New York’s Chelsea Market is an indoor food hall with vendors offering amazing artisan food. This book is its guide and filled with delicious recipes. If you can’t go there, next best thing is to get this book and make some of these recipes at home. See Content pic for an idea of what’s inside. Make your own Coffee Cold Brew Concentrate; Quinoa Bowl with Sautéed Japanese Eggplant, Baby Bok Choy, Carrots , Bean Sprouts, Edamame, & Sesame Lime Dressing; Pork Sausages with Roasted Chiles; Korean-Style Ramen Noodles; Rye Sourdough Starter; Cake Doughnut Drops with Vanilla Glaze and more…Condition Notes: Book in excellent “like new” condition. Cover is clean with tight binding and inside pages clean, flat. See condition pics.

ISBN: 9781617691669