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The Professional Chef's Techniques of Healthy Cooking

Mary Deirdre Donovan; Craig Claiborne; L. Timothy Ryan

The Professional Chef's Techniques of Healthy Cooking

$15.00
The New York Times Cook Book
The New York Times Cook Book
The New York Times Cook Book
The New York Times Cook Book
The New York Times Cook Book
The New York Times Cook Book
The New York Times Cook Book
The New York Times Cook Book
The New York Times Cook Book
The New York Times Cook Book
The New York Times Cook Book
The New York Times Cook Book

The New York Times Cook Book

by: Mary Deirdre Donovan, Craig Claiborne, L. Timothy Ryan

$12.00

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The Professional Chef's Techniques of Healthy Cooking

The Professional Chef's Techniques of Healthy Cooking

By: Mary Deirdre Donovan

1 copy available

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Product Details

Category - Non Fiction / Cooking

Format - Hardcover

Condition - Good

Listed - A year ago

Views - 16

Ships From - Florida

Seller Description

Copyright 1961. In good condition. Does show wear on edges and corners. Missing dust jacket.

Overview

The New York Times Cook Book

Publisher Description

Includes color illustrations of USDA Food Guide Pyramid, Mediterranean Food Pyramid and Vegetarian Pyramid.

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